Smokey Barbeque BBQ meat rub/marinade blend-
Flavoursome and highly aromatic.
Meat-Free, suitable for Vegetarian and Vegan use.
Helps tenderise your meat –Either use as a dry rub or marinate for a minimum of 1 hour- overnight in the fridge will give a fuller result.
Also ideal for adding to mashed potato, cheese on toast etc- just a pinch or two will do.
We also sell Smokey Bacon and Chicken flavouring blends- all meat-free.
Ingredients: Salt. Sugar, smoke flavouring, E250. E252
We also sell curing salts for those wishing to cure their own Hams or Pork- please drop an email to us detailing your requirements.
Salt Beef/ Pastrami Brine cure.
This is an excellent brine cure that will give you that lovely traditional pink colour.
Available in packs up to 10 kilo in weight.