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Lapacho / Pau D’Arco bark / for herbal tea infusion and health etc- whole herb – direct from Brazil
Contains Tabebuia avellanedae bark.
No additives whatsoever, just the pure herb.
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Lapacho, or the inner bark of the Tabebuia avellanedae tree, is native to Brazil, where it is used traditionally to treat a wide range of conditions.
Brewing instructions:
Use 1 heaped TEAspoon per cup required.
Place in pot.
Add boiling water.
Allow to infuse for 5-7 minutes.
Strain into a cup and enjoy.
Best taken without milk or sugar.
If a sweetener is required, we recommend our oqwn natural Palm Sugar.
Can be taken as required.