Muira Puama cut herb root

Muira Puama (Ptychopetalum)

Infusion:

Use 1  teabag per cup required
Place in pot
Add boiling water
Allow to infuse for 6-8 minutes
Remove teabag and enjoy
A sweetener can be added if required
Can be taken hot or cold.
Take twice per day for maximum benefit at least 6 hours apart

Always consult a qualified medical practitioner prior to starting any herbal treatment.

Use of this product will raise the blood pressure.
if you suffer from hypertension please consult your doctor prior to taking this.