Asafoetida spice powder (ground)- Hing
A blend of Asafoetida, Rice flour, Tumeric, Gum Arabic, Stabilizer.
Add a pinch of Asafoetida to your curried Vegetables, Dals and Lentils for richer aroma and flavour.
It is an essential ingredient of Indian and Moghlai curries.
We recommend that you do not order this spice with other products in the same order as the aroma may taint them even if triple-wrapped.