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Spices
Displaying 1 to 10 (of 55 products)
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Other Names: English Spice, Jamaica pepper, Myrtle pepper, Pimento, Bay Rum Berry. Country of origin: Jamaica: Used in mixed spice, apple pie spice,... |
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Allspice-ground: Country of origin: Jamaica: Other Names: English Spice, Jamaica pepper, Myrtle pepper, Pimento, Bay Rum Berry. Used in mixed spice,... |
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Star Anise Other Names: Anise stars, Sweet Cumin , Chinese anise, Chinese star anise Good for use in savory dishes with duck and pork, vegetable... |
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Aniseed is an ideal addition to all home baking, such as cakes, biscuits, bread etc. Add to stews and other dishes and experience its unique and... |
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Aniseed- whole seeds. Other Names: Anise, Sweet Cumin. Aniseed is an ideal addition to all home baking, such as cakes, biscuits, bread etc. Add to... |
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Asafoetida Gum powder (ground) Add a pinch of Asafoetida to your curried Vegetables, Dals and Lentils for richer aroma and flavour. It is an... |
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Dried Mixed Bell Peppers-fine chop The Spiceworks brings you: Dried Mixed Bell Peppers-Fine chop Fine chop Dried Mixed Bell Peppers. Ideal for a... |
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Berbere spice blend: This is our own special & unique blend of exotic spices: Berbere is a fiery, complex African mixture that is used mainly for... |
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Cardamom Pods- Black Black Cardamom, long a staple in African cooking, was originally used in India as a cheap substitute for green cardamom pods.... |
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Cardamom Pods- Green Green Cardamom flavour enhances both sweet and savoury dishes. In India, apart from it flavouring desserts such as ice cream... |
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Displaying 1 to 10 (of 55 products)
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